Food

The Big Easy Cook

Welcome to The Big Easy Cook. My name is Tracey and this is my online journal. Thanks for joining me as I cook, drink and embrace the big easy attitude that New Orleans is known for.

Tracey Broussard

Biscuits And Bellinis

This morning I made biscuits from scratch. I can't remember the last time I attempted this, though I'm pretty sure I must have tried...

Tracey Broussard

Don't Spill The Beans

A few days ago Rory was playing restaurant and handed me a tray. "Here's your lunch," she said. "Thank you," I said. "That looks great....

Tracey Broussard

If You Give A Girl A Starter

I didn't come to the sourdough craze by way of the internet. My longing for a sourdough starter began when I read the novel, Sourdough,...

Tracey Broussard

The Traveling Tea Party

I'm probably going to get into trouble for writing about this, but I guess it wouldn't be the first time. The first time, now that I...

Tracey Broussard

The Perfect Banana Sandwich

An occasional meal in my childhood, the ultimate banana sandwich is a study in simplicity. One banana, about to be over ripe. You do not...

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